Panquemao Food and drink · Guadassuar, La Ribera Alta, Valencia Fluffy bun of flour, egg and sugar, flavoured with cinnamon or anise and with a glazed surface, that the bakeries prepare for Easter and for the patron saint festivities. It is eaten on its own, with chocolate or accompanying the mona. Photo: Coentor (CC BY-SA 4.0) What to see and do in Guadassuar