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Espencat

Gorga, El Comtat, Alicante

1 Villages · 1 Monuments · 1 Food and drink

Spain › Valencian Community › Alicante › El Comtat › Gorga › Espencat

Espencat

Food and drink · Gorga, El Comtat, Alicante

Image of Gorga, not of the place itself.

Red pepper, aubergine and onion roasted over embers, peeled and cut into strips, dressed with raw oil and garlic and finished with shredded salt cod or capellán. It is served cold as a starter and makes use of the vegetables of the end of summer.

Photo: Joanbanjo (CC BY-SA 4.0)

What to see and do in Gorga