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Almonds and dried fruit of the Baixa Segarra

Santa Coloma de Queralt, Conca de Barberà, Tarragona

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Spain › Catalonia › Tarragona › Conca de Barberà › Santa Coloma de Queralt › Almonds and dried fruit of the Baixa Segarra

Almonds and dried fruit of the Baixa Segarra

Food and drink · Santa Coloma de Queralt, Conca de Barberà, Tarragona

Image of Santa Coloma de Queralt, not of the place itself.

The dry lands of the Segarra sector of the comarca combine cereal, vine and almond. The almond is gathered at the end of summer and is the basis of turróns, panellets and of the picadas that thicken the traditional stews of the area.

Photo: Netol (talk) (CC BY-SA 3.0)

What to see and do in Santa Coloma de Queralt