The chickpeas of Rebollo Food and drink · Rebollo, Comunidad de Villa y Tierra de Pedraza, Segovia Image of Rebollo, not of the place itself. The growing of chickpeas is the municipality's agricultural hallmark and was already cited by Pascual Madoz in his nineteenth-century dictionary, alongside cereal, in a municipal district of fourteen square kilometres situated at 988 metres of altitude. Photo: Jorge Bueno (CC BY-SA 2.0) What to see and do in Rebollo