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Suckling lamb of churra sheep

El Burgo Ranero, Sahagún, León

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Suckling lamb of churra sheep

Food and drink · El Burgo Ranero, Sahagún, León

The churra is the traditional sheep breed of the Tierra de Campos and its milk-fed lamb, roasted in a wood-fired oven, is still the dish of the great festivals; the breed's low productivity today threatens its continuity.

Photo: Fotografia enviada per Hugo

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