Bread and wine sopeta Food and drink · Martín del Río, Cuencas Mineras, Teruel Image of Martín del Río, not of the place itself. Mixture of crumbled bread, red wine and sugar that was eaten as an afternoon snack or dessert in the houses of farm labourers and miners. It is one of the simplest and most persistent preparations of the domestic recipe book of the basin. Photo: Xufanc (CC BY-SA 3.0) What to see and do in Martín del Río