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Shepherd-style lamb and beans with partridge

La Ginebrosa, Bajo Aragón, Teruel

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Shepherd-style lamb and beans with partridge

Food and drink · La Ginebrosa, Bajo Aragón, Teruel

Image of La Ginebrosa, not of the place itself.

The winter repertoire combines lamb stewed a la pastora with beans cooked with game partridge. Both dishes reflect the double stock-raising and hunting base of the villages of the sierra of the Bajo Aragón.

Photo: Fotografia enviada per Hugo

What to see and do in La Ginebrosa