Ajiharina Food and drink · Fuente Álamo de Murcia, Campo de Cartagena, Murcia Image of Fuente Álamo de Murcia, not of the place itself. Flour porridge cooked with potato and cured sausage, worked in the pan until it thickens; it is a winter and working dish in the countryside of Fuente Álamo, where it is shared straight from the pan with a wooden spoon or with bread. Photo: Pilarlorentecsa (CC BY-SA 4.0) What to see and do in Fuente Álamo de Murcia