Gachasmigas Food and drink · Yecla, Altiplano, Murcia A winter dish made only with flour, water, oil, garlic and salt, worked in the pan until it breaks into crumbs; it is accompanied by roast black puddings and longaniza and holds a central place in the meals of the Yecla festivities. Photo: Adrius12 (CC BY-SA 3.0) What to see and do in Yecla