The Herbón pepper Food and drink · Padrón, Sar, A Coruña The Franciscans of the convent of Herbón brought the seed from America between the sixteenth and seventeenth centuries. It has held a protected denomination of origin since 1995 and its fame comes from the fact that some are hot and others are not. Photo: Luis Miguel Bugallo Sánchez ( http://commons.wikimedia.org/wiki/User:Lmbuga ) (CC BY-SA 3.0) What to see and do in Padrón