The goose barnacles of Cedeira Food and drink · Cedeira, Ferrol, A Coruña The percebeiros tear the shellfish from the wave-beaten crags of A Capelada, and in July the villa devotes its festival to it. The fish market also handles hake, monkfish and lobster, the basis of the seafaring cuisine of the concello. julio Photo: Jose Luis Cernadas Iglesias (CC BY 2.0) What to see and do in Cedeira