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Tomato coca

Albaida, La Vall d'Albaida, Valencia

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Tomato coca

Food and drink · Albaida, La Vall d'Albaida, Valencia

Flatbread of thin dough covered with chopped tomato, onion, pepper and olive oil, baked in a wood-fired oven. It is country and festival food in Albaida, where it accompanies the oven-baked rice dishes and the paellas of rabbit and vegetables.

Photo: Lablascovegmenu from London (CC BY 2.0)

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