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Pericana

Penàguila, L'Alcoià, Alicante

1 Villages · 4 Monuments · 1 Nature · 2 Activities · 1 Historical milestones · 1 Food and drink

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Pericana

Food and drink · Penàguila, L'Alcoià, Alicante

Cold preparation of roasted dried pepper, shredded salt cod or capellán, garlic and olive oil, all crumbled by hand. It was born as a use for the dryland larder and is eaten spread on bread, on its own or accompanying boiled potato.

Photo: RafaRufino (Public domain)

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