Trail of el gazpacho sensato de Castalla Curiosity · Castalla, L'Alcoià, Alicante Image of Castalla, not of the place itself. Castalla (Alicante) hosts the gastronomic route of gazpacho sensato, a local variant of gazpacho manchego made with crumbled unleavened flatbread, mushrooms, snails, chicken and rabbit meat, and a tomato-and-onion sofrito. The dish, rooted in the traditional cuisine of the L'Alcoià district, is also promoted through gastronomic initiatives such as the Saborea Castalla days. Photo: Copyright 2015 JMC © Estación IX - www.Castalla.info (CC BY-SA 4.0) What to see and do in Castalla