Cavas and sparkling wines of the Conca Food and drink · Barberà de la Conca, Conca de Barberà, Tarragona Image of Barberà de la Conca, not of the place itself. A good part of the macabeo, the parellada and the xarel·lo of the comarca is destined for making sparkling wines by the traditional method. Several cooperative and family wineries age their cavas in the underground galleries of the village. Photo: Qllach (CC BY-SA 4.0) What to see and do in Barberà de la Conca