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Quince aioli

Balaguer, Noguera, Lleida

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Quince aioli

Food and drink · Balaguer, Noguera, Lleida

Seasonal preparation that mixes cooked quince with garlic and oil until a dense, sweet-and-sour sauce is obtained. It accompanies grilled meats and game dishes in the autumn months, when the quince ripens in the riverside orchards.

Photo: Quimpuig12 (CC BY-SA 4.0)

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