Sheep's cheeses of the Torozos Food and drink · Villalba de los Alcores, Montes Torozos, Valladolid Image of Villalba de los Alcores, not of the place itself. The churra sheep that gives the lechazo also gives the milk with which the cured cheeses of the comarca are made. In Villalba de los Alcores there has been cheese and dairy activity documented since 1960, alongside the bakery and the cereals that sustain the village. Photo: Lourdes Cardenal (CC BY-SA 3.0) What to see and do in Villalba de los Alcores