The leek of the Carracillo Food and drink · Chañe, El Carracillo, Segovia Image of Chañe, not of the place itself. The sandy lands of Chañe form part of the Carracillo, the comarca that leads Spanish leek production and concentrates half the vegetable growing of the province of Segovia alongside the carrot, the endive and the potato. Photo: Lourdes Cardenal (CC BY-SA 4.0) What to see and do in Chañe