The melindres of Yepes Food and drink · Yepes, Mesa de Ocaña, Toledo Sweet of almond and sugar dough bathed in white icing, proper to the convent baking of the town and tied to the patron saint festivities. It is the preparation with a name of its own that Yepes contributes to the sweet repertoire of the Mesa de Ocaña. Photo: Certo Xornal (CC BY-SA 2.0) What to see and do in Yepes