Shepherd's migas Food and drink · Sevilleja de la Jara, La Jara, Toledo Image of Sevilleja de la Jara, not of the place itself. Shepherd's dish made with crumbled stale bread, garlic, oil and paprika, worked slowly until it comes apart into grains. In the sierra they are served with chorizo, pork rashers and sometimes grapes or sardine, and they are still the food of the hunting days. Photo: Fotografia enviada per Hugo What to see and do in Sevilleja de la Jara