Logbook · 7 places

Morteruelo

Cañaveras, La Alcarria Conquense, Cuenca

1 Villages · 2 Monuments · 1 Nature · 1 Activities · 1 Historical milestones · 1 Food and drink

Spain › Castilla-La Mancha › Cuenca › La Alcarria Conquense › Cañaveras › Morteruelo

Morteruelo

Food and drink · Cañaveras, La Alcarria Conquense, Cuenca

Warm pâté made with pig's liver and game meats — hare, partridge or rabbit — shredded and bound with breadcrumbs, paprika, clove and caraway. It is eaten spread on bread and is the emblematic dish of the cooking of Cuenca.

Photo: Malopez 21 (CC BY-SA 4.0)

What to see and do in Cañaveras