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Shepherd's migas

Brazatortas, Valle de Alcudia, Ciudad Real

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Shepherd's migas

Food and drink · Brazatortas, Valle de Alcudia, Ciudad Real

Shepherd's migas

Stale bread cut fine, moistened and stirred at length in the pan with oil, garlic and paprika, accompanied by torreznos, chorizo and sometimes grapes. They were born as the breakfast of the transhumant shepherds who wintered in the Alcudia.

Photo: Nanow jesús madrid 21:40, 6 May 2007 (UTC) (CC BY-SA 3.0)

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