La bizcochá Food and drink · La Roda, La Mancha del Júcar-Centro, Albacete Image of La Roda, not of the place itself. A humble dessert of La Mancha: slices of sponge cake or oven bread soaked in hot milk with cinnamon and sugar, or in syrup, and served cold. It is prepared above all in Lent, when meat disappears from the tables. Semana Santa Photo: Fotografia enviada per Hugo What to see and do in La Roda