Queso de flor de Gáldar Food and drink · Gáldar, Gran Canaria - Noroeste, Las Palmas Image of Gáldar, not of the place itself. The Altos de Gáldar are one of the producing areas of Canarian flower cheese (queso de flor), made with sheep's milk and curdled with thistle flower, an artisanal product with recognition beyond the island. Photo: Marianne Perdomo (CC BY-SA 3.0) What to see and do in Gáldar