Bajo Aragón country wine Food and drink · Fabara, Bajo Aragón-Caspe, Zaragoza Protected geographical indication covering wines made in the areas of the lower Ebro and lower Aragon. On limestone soils and with very dry summers, grenache, tempranillo, syrah and macabeo are grown, producing wines of high alcohol content. Regulated in 2006, the indication covers dozens of municipalities in the provinces of Teruel and Zaragoza, including Fabara, and allows whites with a minimum natural alcohol content of 11º, rosés of 11.5º and reds of 12º. Among the white varieties are also chardonnay and grenache blanc, and among the reds, mazuela, cabernet sauvignon and merlot. Photo: Willtron (Wikimedia Commons) (CC BY-SA 3.0) What to see and do in Fabara