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Crespillo Day

Barbastro, Somontano de Barbastro, Huesca

1 Villages · 1 Monuments · 3 Activities · 2 Curiosities · 4 Historical milestones · 2 Food and drink

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Crespillo Day

Food and drink · Barbastro, Somontano de Barbastro, Huesca

Image of Barbastro, not of the place itself.

Every 25 March crespillos are fried, borage leaves coated in a batter of flour, egg, milk and anise and dusted with sugar, in a rite that according to tradition served to make the Somontano olive trees fruitful.

Photo: Fotografia enviada per Hugo

What to see and do in Barbastro