Gastronomía tradicional de Ronda Food and drink · Ronda, Serranía de Ronda, Málaga Image of Ronda, not of the place itself. Traditional specialities of Ronda's cuisine: partridge à la tajo, rabbit rondeña-style, roast mountain kid goat, and yemas del Tajo as a pastry. Photo: Julia Kostecka (CC BY 2.0) What to see and do in Ronda