Ensalada gitana y hornazo Food and drink · Villacarrillo, Las Villas, Jaén Image of Villacarrillo, not of the place itself. Olive-oil cuisine: ensalada gitana (mixed salad), ajoharina (garlic and flour dish), pipirrana (chopped salad), and Holy Week hornazo (festive bread). Photo: Villorrothebest (CC BY-SA 4.0) What to see and do in Villacarrillo