Migas, poza y hornazos Food and drink · Villardompardo, Área Metropolitana de Jaén, Jaén Image of Villardompardo, not of the place itself. Homely bread-based cooking: migas with garlic and oil, poza (bread with cod and olives), and Holy Week hornazos (festive bread) with a boiled egg. Photo: Fotografia enviada per Hugo What to see and do in Villardompardo