Potajes con castañas y migas Food and drink · Paterna del Río, Alpujarra Almeriense, Almería Image of Paterna del Río, not of the place itself. Traditional cuisine of Paterna del Río based on stews with chestnuts, migas, pork products from the matanza (traditional pig slaughter), and seasonal gazpachos. Photo: Schumi4ever (CC BY-SA 4.0) What to see and do in Paterna del Río